I've always had a thing for spinach salad. But it was for the warm version with a nice poached egg. Have never tried spinach with strawberry but it is apparently a widely popular choice for many. This recipe was modified from several versions found on the intenet. It was a little sweet for me personally (I've got a savory tooth) but I'll leave you to be the judge.
Ingredients:
1 packet baby spinach leaves, washed and drained
1/2 box strawberry, thinly sliced or quartered
1 handful roasted almond, thinly sliced
Dressing:
2 tablespoons olive oil
1 tablespoon white vinegar
1 tablespoon roasted sesame seed
1 tablespoon white sugar
pinch paprika
Method:
Mix the dressing together and serve with the rest of the ingredients.
