I know I have been missing for a while now, quite a long while to be exact. The news is, I got married. I was SO busy preparing for the wedding that I have absolutely no time to blog about anything. I was cooking but ain't got the time to sit down and write about it. Well now that the wedding is over and done with, I promise I'll be back more often to share those delicious recipes with those who are waiting. That's what they say, good things are worth waiting for and those recipes that I have lined up are sure gonna be worth it! See you soon!
I know the environmentalists are gonna frown at me but still, I have to admit that Shark's Bone Soup is one of my all time favour...
I give in to desire and temptation easily, and today's dish was no exception. While strolling down the aisle at the supermarket today...
This super simple recipe is something that was passed down from my mother when I was barely 10 years old. Yes, I started cooking really y...
The perfect accompaniment to a glass of chilled beer, this top shell salad (I'm not even sure if this can be considered a salad, si...
A common dish found in grilled seafood or Nasi Padang stalls, petai is usually a little more expensive as compared to the other vegetable...
I've cooked this dish several times and posted the picture more than once on my social media platforms. What I've not done i...